Cultivating knowledge, Savoring Stories - Welcome to Ahead of the Table!
Celebrating the harvest like never before
Cultivating knowledge, Savoring Stories - Welcome to Ahead of the Table!
About Ahead of the Table
Our Mission
About the Publisher: Nick Sherer
About the Publisher: Nick Sherer
At Ahead of the Table (AotT), our goal is to produce and distribute high-quality media that will inspire generations of people to locally source their own regenerative food.
Whether it's podcasting, blogging, or social media, AotT is your place to uncover best practices for growing, harvesting, preserving and other food sourcing techniqu
At Ahead of the Table (AotT), our goal is to produce and distribute high-quality media that will inspire generations of people to locally source their own regenerative food.
Whether it's podcasting, blogging, or social media, AotT is your place to uncover best practices for growing, harvesting, preserving and other food sourcing techniques. We'll also tackle the complex relationships with our natural environment and find out what it actually means to be regenerative.
About the Publisher: Nick Sherer
About the Publisher: Nick Sherer
About the Publisher: Nick Sherer
A regeneratively and locally sourced-food advocate with experience in organic farming, turfgrass management, and equipment sales. Graduated from the University of Arizona with a degree in Agricultural Technology Management and Education and dedicated to learning and implementing regenerative practices. Let's connect and delve into the world of ecoagriculture together.